Food Science by Joseph H. Hotchkiss
Brand: Aspen Publishers Inc.,U.S.
Food Science by Joseph H. Hotchkiss
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Product Description
Introduces and surveys the complex interrelationships among food ingredients processing packaging distribution and storage and explores how these factors influence food quality and safety. This book includes discussions of food safety and consumer protection including phychrotropic pathogens and HAACP techniques for product safety and quality.
Condition : New
Author : Joseph H. Hotchkiss
Weight : 1510
Publisher : Aspen Publishers Inc. U.S.
Language : English
EAN : 9780834212657
ISBN10 : 083421265X
Format : Hardback
Date of Publication : 19970828
Place of Publication : United States
Pagination : 608 Pages XV 608 P.
Dimensions : 262 X 183 X 41
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- Media
- Books
- Print Books
- EAN
- 9780834212657
- ISBN
- Our Product Code
- 8973878714